‘Everyone was paddling to get away’: seals with rabies alarm South Africa’s surfers
Seals have been biting people in the first big outbreak of the disease in marine mammals, writes Nick Dall in Cape Town
Oceans
‘All threats to the sea come from humans’: how lawyers are gearing up to fight for the oceans
A rising number of lawsuits in courts around the world are holding governments and corporations to account for their treatment of the seas and those who rely on them
Marine life
‘We rarely see them now’: just how vulnerable are Vanuatu’s dugongs?
A study of the sea cow population in the South Pacific islands is urgently needed, say experts, as numbers fall dramatically
Sharks
‘We sell it in secret, like drugs’: Brazil’s appetite for shark meat puts species under threat
Despite curbs on certain species, trade in the cheap fish is booming. But worried conservationists say most people do not even realise they are eating shark
Pollution
Artificial light on coastlines lures small fish to their doom, coral reef study finds
Mental health and wellbeing
‘Water just makes you feel better’: the Cornish angling club that’s not about catching fish
Canada to ban open-net pen salmon farming in British Columbia
Oceans group takes UK government to court over oil and gas licences
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The Great British Seaside
Photo essay
The fossil finder: one man’s lifelong search for fragments of Britain’s Jurassic past
The Great British Seaside
Punch and Judy, penny slots and Pontins: why the great British seaside continues to hold our imagination
Wildlife
Puffins, catsharks and sea squirts: how to spot wildlife on the British coast
Rewilding
‘Give nature space and it will come back’: rewilding returns endangered species to UK’s south coast
Avoiding pollutants
From swimwear to toys: how to go plastic-free for a day at the beach
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Explore
From sea to plate … to sea! Hong Kong puts oyster shells to new use
Discarded shells from restaurants and hotels are being used to restore damaged oyster ecosystems, promote biodiversity and lower pollution in the city’s bays
‘A tough neighbourhood’: how Gulf scientists are reaching across political divides to help coral reefs
Minnows into seadogs: inside England’s new fishing apprenticeship
‘We can’t carry on’: the godfather of microplastics on how to stop them
Comeback kipper: the fall and rise of Britain’s favourite breakfast fish
The last whale hunter in Iceland
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On our plate
Served up from the sea: 13 of the best sustainable eateries on the British coast
‘Anything can be edible’
How Italians are making a meal of invasive crabs
Scaling up
The app that’s transforming lives in South African fishing communities
From petri dish to plate
Meet the company hoping to bring lab-grown fish to the table
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In pictures
Dragons, sea toads and the longest creature ever seen found on undersea peaks off South America
Ice dives, walrus snaps and whale encounters: the man telling extreme stories of an Arctic at risk
Andreas B. Heide has been shortlisted for a Shackleton award for his work in the far north, getting up close to nature to connect people emotionally with a fragile ecosystem
6:03
Four kids left: The Thai school swallowed by the sea – video
Ban Khun Samut Chin, a coastal village in Samut Prakan province, Thailand, has been slowly swallowed by the sea over the past few decades. This has led to the relocation of the school and many homes, resulting in a dwindling population
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Explainers
Deep-sea mining: why is interest growing and what are the risks?
‘It’s absolutely guaranteed’: the best and worst case scenarios for sea level rise