odango
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English
[edit]Etymology
[edit]From Japanese お団子 (おだんご, odango).
Noun
[edit]odango (plural odango)
- A Japanese sweet round dumpling made from mochiko (rice flour), eaten off a stick. Related to mochi.
Translations
[edit]sweet dumpling
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Anagrams
[edit]Japanese
[edit]Romanization
[edit]odango